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Olive & Hay

A farm-to-table story that begins with the journey of each ingredient.

Open now · Closes 9 PM

About Olive & Hay

A farm-to-table restaurant serving casual Italian cuisine with ingredients inspired by wine country. The restaurant features breakfast, lunch, dinner, and weekend brunch.

Italian restaurant Farm-to-table dining
Payment
Credit cards Debit cards

Services & prices

5
  • Breakfast

    Farm-to-table Italian breakfast. Monday–Friday, 7:00am–11:00am.

  • Lunch

    Farm-to-table Italian lunch. Monday–Friday, 11:00am–1:30pm.

  • Dinner

    Casual Italian dinner served daily.

  • Brunch

    Weekend brunch featuring homegrown ingredients and Italian-inspired dishes. Saturday–Sunday, 7:00am–1:00pm.

  • Private Dining Events

    Private dining room or adjoining patio for groups of 10–28; restaurant buyouts available for groups up to 150. Event menus feature brunch and dinner dishes.

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Good to know

Amenities

  • Farm-to-table Italian cuisine
  • Award-winning wine list
  • Private dining room
  • Adjoining patio
  • Reservations available

Highlights

  • Accepts card payments only
  • Located at The Meritage Resort and Spa
  • Private events accommodate 10–28 guests; buyouts for groups up to 150

Certifications

  • Wine Spectator award-winning wine list

Team

  • Chef Patrick Callarec

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